We’re with you.

We’ve been students, we’ve been single parents, we’ve been young parents, we’ve taken care of our aging parents. We’ve worked multiple jobs to try to make ends meet. We were mechanics, and school teachers, farmers, factory workers and construction workers; we were waitstaff, traveling salesmen, office assistants, small business owners and we served our country.

This is our family and yours.

We understand the struggle to find time for affordable, healthy, wholesome dinners for ourselves and our loved ones. This is why we created Folk Eats. We make food that is hearty and comforting from regions all over the country. Our recipes are inspired by the wire bound community cookbooks and the handwritten index cards sitting on your grandparents shelves.

We cook what people cook; so they don’t always have to.